The weight management center at West Valley Medical Center offers a comprehensive approach to weight loss. Our weight loss team focuses on identifying the best weight management solution for every program participant--from proper nutrition and fitness, to surgical weight loss options. Regardless of the best path to weight loss for you, we will be with you every step of the way.

Check if you are a candidate for bariatric surgery

Surgery Options

We are dedicated to providing the latest treatment options available for your weight loss journey.

If you have undergone a bariatric surgery in the past that was unsuccessful for some reason, you may be a candidate for a bariatric revision. Revision procedures can vary greatly based several factors, including:

  • What type of bariatric operation you had originally
  • How long ago your operation was performed
  • The degree of weight loss you achieved
  • Your current nutrition and physical condition

Revision procedures are certainly not one-size-fits-all, and not everyone is a candidate. The information below will give you general information on your options, based on your original bariatric procedure.

Gastric Sleeve Revisions

With a gastric sleeve procedure, a revision surgery may be needed due to mechanical failure of the original procedure, resulting in:

  • The development of severe acid reflux
  • Prolonged nausea and vomiting
  • A sleeve that is too large

Sometimes after a sleeve procedure, you may not lose as much weight as you would like to lose. The first step in understanding why you may not be losing as much weight as you had hoped or have regained weight. We make sure you were properly educated on how to use the sleeve as a weight loss tool.

Can you answer “yes” to each of the following statements?

  • I eat 60-80 grams of lean protein daily while keeping my overall calorie intake at 800 calories or less.
  • I drink 80-100 ounces of zero calorie liquids daily and avoid all liquid calories (i.e., milk, juice, smoothies, sweet tea, soda, coffee creamer/drinks).
  • I do not drink with my meals and wait a minimum of 30 minutes after eating to resume drinking.
  • I complete a minimum of 45 minutes of exercise 3-5 times per week.

If you answered “no” to any of the above questions, please call us to discuss your situation or attend our quarterly support group. If you answered “yes” to all of the questions above and have failed to lose adequate weight or have regained weight, you may be a candidate for conversion to gastric bypass or duodenal switch procedure.

Gastric Bypass Revisions

In reality, most patients don’t need a gastric bypass revision. The most common complaint we see with patients who have gained weight back after gastric bypass surgery is, “My pouch has stretched out.” While that may be true to an extent for some patients, most patients have reverted back to poor eating habits. When asked how much chicken and veggies they can eat at one time, patients are often no longer aware of the quantity of food they are eating.

It’s important to remember that these surgeries are tools to help you deal with your body’s slow metabolism and poor eating habits. Their main function is to help control appetite and portion sizes. We know portion sizes will increase some over time, but it’s not usually due to major stretching of the pouch.

Another potential cause of weight gain after gastric bypass surgery is stretching of the opening between the pouch and small bowel connection (termed “anastomosis”) over time. This can lead to faster emptying of the pouch which allows you to eat more or be less full with a meal. Revision surgery is not usually effective in maintaining that small opening over time.

In a Roux-en-Y gastric bypass procedure, a small part of the stomach is used to create a new stomach pouch (roughly the size of an egg), which bypasses part of the small intestine. Due to this, you’ll feel fuller more quickly and you won’t be able to eat as much food at one time. You may be a candidate for this procedure if:

  • You are more than 100 lbs. over your ideal weight and you have been unable to lose weight through diet and exercise.
  • You have a Body Mass Index (BMI) of 40 or higher.
  • You have a BMI of 35 or higher and have a condition such as heart disease, sleep apnea, high blood pressure or diabetes that is related to being overweight.

How it Works

Once you and your weight loss team have determined that this procedure is the best option for you and your needs, your Roux-en-Y gastric bypass will be scheduled. Here’s how you will prepare for the surgery:

  • Your doctor will order tests that will check for nutritional deficiencies, to prescribe any supplements you may need prior to the procedure.
  • You will likely have other pre-operative tests to ensure you are healthy enough for surgery. You may meet with other providers before your surgery, such as a dietitian or a psychologist.
  • If you smoke, your doctor will provide resources and support to help you quit smoking prior to surgery. Smoking slows recovery and increases surgery-related risks, so it’s important that you quit before your procedure.
  • You should give your doctor a complete list of all prescription medicines, supplements and over-the-counter medicines that you take. In the week prior to your surgery, your doctor may ask you to stop taking blood-thinning medicines such as aspirin, ibuprofen or warfarin.

Your surgeon performs the Roux-en-Y gastric bypass procedure via laparoscopy (through small incisions using a tiny camera). This procedure involves three basic steps:

  1. Your surgeon divides the stomach (about the size of a deflated regulation football) into two separate sections, creating a small pouch approximately the size of a man’s thumb, separated from the rest of your stomach.
  2. Your surgeon bypasses a portion of the small intestine.
  3. Your surgeon then attaches the bypassed intestine (Roux Limb) to your stomach pouch.

The laparoscopic Roux-en-Y gastric bypass usually takes two hours or less. You will likely stay in the hospital for two to three days after your operation and should be ready to return to full activity within two weeks.

The advantages of Roux-en-Y gastric bypass include:

  • The procedure is particularly effective for people with a high BMI because it has more predictable outcomes than some other types of weight loss surgery.
  • One year after surgery, weight loss averages 77% of excess body weight.
  • Studies show that after 10 to 14 years, some patients have maintained 50-60% of excess body weight loss.
  • This procedure has a positive impact on many weight-related conditions, including diabetes, high blood pressure and high cholesterol.
  • You won’t have to come into the office for ongoing adjustments, like you would for procedures like the gastric band. You will, however, need to come in for regular follow-up care and to ensure your weight loss and nutritional needs are on track.

Considerations for this procedure:

Patients who have undergone a Roux-en-Y gastric bypass must limit their intake of sugary and starchy foods. Otherwise, you may experience something referred to as “dumping syndrome.” Ten -15 minutes after eating a sugary or starchy food, you may experience many of the following symptoms:

  • Abdominal pain
  • Dizziness
  • Flushing skin
  • Rapid heart rate
  • Sweating
  • Diarrhea
  • Fainting
  • Low blood pressure
  • Shakiness
  • Vomiting

Dumping symptoms typically lasts 30-45 minutes. For many people who have had a gastric bypass, dumping or the fear of dumping serves as a motivation to make better food choices and stay away from foods that have tempted them in the past.

The risks involved with Roux-en-Y gastric bypass are:

  • Your body will not properly absorb nutrients such as iron and calcium because the duodenum (small intestine) is bypassed, which can lead to iron deficiency anemia. This is a particular concern for those who experience chronic blood loss during excessive menstrual flow or bleeding hemorrhoids. Women, already at risk for osteoporosis after menopause, should be aware of the potential for increased loss of bone calcium.
  • Bypassing the duodenum has caused metabolic bone disease in some patients, resulting in bone pain, loss of height, humped back and fractures of the ribs and hip bones. All of these deficiencies can be managed through proper diet and vitamin supplements.
  • A chronic anemia due to Vitamin B12 deficiency may occur. The problem can usually be managed with Vitamin B12 pills or injections.
  • The bypassed portion of the stomach, duodenum and segments of the small intestine cannot be easily seen using X-ray or endoscopy (a small, flexible tube with a camera and light attached to the end) if problems such as ulcers, bleeding or malignancy should occur.

Vertical sleeve gastrectomy is a surgical procedure for weight loss. With this procedure, the surgeon removes a large portion of your stomach. The new, smaller stomach is about the size of a banana, which limits the amount of food you can eat at once and helps you feel fuller after smaller meals.

Vertical sleeve gastrectomy might be right for you if:

  • You are more than 100 lbs. over your ideal weight and you have been unable to lose weight through diet and exercise.
  • You have a Body Mass Index (BMI) of 40 or higher.
  • You have a BMI of 35 or higher and have a condition such as heart disease, sleep apnea, high blood pressure or diabetes that is related to being overweight.

Vertical sleeve gastrectomy is often performed on patients who are too overweight to safely undergo other types of weight loss surgery.

How it Works

If you and your weight loss team has determined that vertical sleeve gastrectomy is the best weight loss surgery option for you and your needs, your procedure will be scheduled.

Prior to the surgery, you should expect to undergo:

  • A complete physical exam and related testing to ensure you are healthy enough for surgery
  • Blood tests and an ultrasound of your gallbladder
  • Nutritional counseling
  • Psychological counseling to make sure you are emotionally prepared for surgery and the required follow-up care

Typically, vertical sleeve gastrectomy is performed via laparoscopy (using small incisions with a tiny camera). Here’s how vertical sleeve gastrectomy works:

  • Your surgeon will make two to five small cuts (incisions) in your abdomen. The scope and instruments needed to perform the surgery are inserted through those incisions.
  • The camera (now inside your abdomen) is connected to a video monitor, so the surgeon can have a clear view during the procedure.
  • Your surgeon removes approximately three-fourths of your stomach, and joins the remaining portions of your stomach with surgical staples. This process creates a long vertical tube-shaped stomach.
  • Your surgeon removes the scope and other instruments, and the incisions are stitched closed.

The laparoscopic vertical sleeve gastrectomy takes about 60-90 minutes. You can expect to stay in the hospital for about two days after the procedure. You’ll be able to drink clear liquids the day after your procedure, and begin a pureed diet by the time you go home. Your surgeon, nurse or dietitian will recommend a diet for you following surgery. Following your dietary instructions is important for your safety and to achieve maximum weigh loss results.

Contact Us

Register For A Weight Loss Seminar

Schedule A Bariatric Consultation: (208) 455-3981

Every person's weight loss journey is different due to his or her personal lifestyle and other contributing factors. Therefore, physicians recommend a multifaceted, personalized program. Multiple studies have consistently shown that people who take this approach to weight loss lose more weight and keep it off.

Treasure Valley residents can achieve a healthy weight and lifestyle at West Valley Medical Center, where a multidisciplinary team of physicians, bariatric surgeons, nutritionists, exercise specialists and psychologists provide weight loss expertise.